{"id":1372,"date":"2020-05-10T14:53:19","date_gmt":"2020-05-10T18:53:19","guid":{"rendered":"http:\/\/sudlatnid.com\/wp\/?p=1372"},"modified":"2020-05-13T21:55:01","modified_gmt":"2020-05-13T21:55:01","slug":"burhani-raita-hyderabadi-masala-curd-raita-recipe-burani","status":"publish","type":"post","link":"https:\/\/www.sudlatnid.com\/?p=1372","title":{"rendered":"Burhani Raita, Hyderabadi Masala Curd Raita recipe, Burani"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1473 alignleft\" src=\"http:\/\/sudlatnid.com\/wp-content\/uploads\/2020\/05\/TD-Burhani-Raita-Hyderabadi-Masala-Curd-Raita-233x300.png\" alt=\"\" width=\"181\" height=\"233\" srcset=\"https:\/\/www.sudlatnid.com\/wp-content\/uploads\/2020\/05\/TD-Burhani-Raita-Hyderabadi-Masala-Curd-Raita-233x300.png 233w, https:\/\/www.sudlatnid.com\/wp-content\/uploads\/2020\/05\/TD-Burhani-Raita-Hyderabadi-Masala-Curd-Raita.png 359w\" sizes=\"auto, (max-width: 181px) 100vw, 181px\" \/>Burhani Raita is a nice and masaledar <a href=\"recipes-for-hyderabadi-861\">Hyderabadi<\/a> raita, which combines the pungency of garlic with the aroma of coriander and the flavour of popular spice powders.<\/p>\n<p>The Burhani Raita is super easy to make \u2013 you just need to whisk the curds and mix in the remaining ingredients \u2013 but it tastes special. It tastes best when served chill.<\/p>\n<p>Source: <em><a href=\"https:\/\/m.tarladalal.com\/Burhani-Raita-Hyderabadi-Masala-Curd-Raita-41483r\">Burhani Raita, Hyderabadi Masala Curd Raita recipe, Burani<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Burhani Raita is a nice and masaledar Hyderabadi raita, which combines the pungency of garlic with the aroma of coriander and the flavour of popular spice powders. The Burhani Raita is super easy to make&hellip;<\/p>\n<p><a class=\"excerpt-readmore\" href=\"https:\/\/www.sudlatnid.com\/?p=1372\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-1372","post","type-post","status-publish","format-standard","hentry","category-recipes","odd"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=\/wp\/v2\/posts\/1372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1372"}],"version-history":[{"count":2,"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=\/wp\/v2\/posts\/1372\/revisions"}],"predecessor-version":[{"id":1612,"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=\/wp\/v2\/posts\/1372\/revisions\/1612"}],"wp:attachment":[{"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1372"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1372"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sudlatnid.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}