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Shastang Pranams at their Lotus feet

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Recipes

Collection of Recipes

  • myscuddy
  • June 2, 2020June 2, 2020
  • Leave a Comment on Thandai Mousse ( Mousses Recipe)

Thandai Mousse ( Mousses Recipe)

Here is a mousse with a desi dimension to it! thandai mousse would be appropriate for occasions like holi and other indian festivals or get-togethers. The rich ingredients like almonds, khus-khus and cardamom that are…

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  • myscuddy
  • June 2, 2020
  • Leave a Comment on Nutritious Patties in Whole Wheat Pita Pockets recipe, Children’s Recipes, Kids Recipes

Nutritious Patties in Whole Wheat Pita Pockets recipe, Children’s Recipes, Kids Recipes

Open up an exciting new experience of healthy and tasty dining for your kids, with this sumptuous snack of whole wheat pita pockets packed with nutritious patties and laced with tangy curd dressing. The innovative…

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  • myscuddy
  • June 2, 2020June 2, 2020
  • Leave a Comment on Kadai Paneer Sabzi recipe, How to make Kadai Paneer Subzi

Kadai Paneer Sabzi recipe, How to make Kadai Paneer Subzi

Treat yourself to this fine sabzi, made in traditional restaurant style kadai paneer, spiced up with an assortment of spices and pastes. Kadai paneer is the most commonly ordered dish in every restaurant. It is…

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  • myscuddy
  • June 2, 2020June 2, 2020
  • Leave a Comment on Stuffed Cheesy Schezuan Pav Recipe, Starter

Stuffed Cheesy Schezuan Pav Recipe, Starter

Ladi Pav bread is stuffed with a scrumptious filling of juicy veggies and tongue-tickling sauces, coated with a buttery-garlicky spread, sealed with foil paper and baked. This way of cooking ensures that all the flavours…

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  • myscuddy
  • June 1, 2020June 1, 2020
  • Leave a Comment on Lahsuni Palak Chawal recipe, Calcium Rich Recipes

Lahsuni Palak Chawal recipe, Calcium Rich Recipes

Lahsuni palak chawal is also called garlic spinach pulao. Made from rice, garlic, spinach, tomatoes and onions. lahsuni palak chawal is a simple and quick rice dish to make. lahsuni palak chawal is derived from…

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  • myscuddy
  • May 31, 2020May 31, 2020
  • Leave a Comment on Macaroni in hurry recipe | quick veg macaroni pasta | Indian style macaroni pasta

Macaroni in hurry recipe | quick veg macaroni pasta | Indian style macaroni pasta

Macaroni in hurry recipe is a super quick veg macaroni pasta. We have added easily usable ingredients like onions, capsicum and tomatoes to this Indian style macaroni pasta. Kids like not just the name, but…

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  • myscuddy
  • May 31, 2020May 31, 2020
  • Leave a Comment on Misal Pav recipe, How To Make Misal Pav, Homemade Maharashtrian Misal Pav

Misal Pav recipe, How To Make Misal Pav, Homemade Maharashtrian Misal Pav

One of the most famous of Maharashtrian recipes, Misal is a scrumptious cocktail of savouries and sprouts! Wholesome and tasty sprouts are cooked with tangy tomatoes and pungent onions, not to forget the spice powders…

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  • myscuddy
  • May 31, 2020May 31, 2020
  • Leave a Comment on Almond Milk, Homemade Pure Almond Milk recipe, No Soaking, No Straining Almond Milk

Almond Milk, Homemade Pure Almond Milk recipe, No Soaking, No Straining Almond Milk

This pure Almond Milk is rich in protein and iron , and wonderful for endurance athletes . It is a good substitute for milk for lactose intolerant people. This is an instant Almond milk which…

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  • myscuddy
  • May 31, 2020May 31, 2020
  • Leave a Comment on Mixed sprouts brown rice | healthy sprouts pulao | healthy Indian mixed sprouts pulao |

Mixed sprouts brown rice | healthy sprouts pulao | healthy Indian mixed sprouts pulao |

This is a sumptuous brown rice preparation punctuated with scrumptious sprouts, spring onions and other veggies, and flavoured elegantly with a few common spice powders. The combination of rice and sprouted legumes (matki) improves the…

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  • myscuddy
  • May 31, 2020
  • Leave a Comment on Idli podi | idli milagai podi | how to make idli podi

Idli podi | idli milagai podi | how to make idli podi

Idli podi also known as idli milagai podi is a spicy powdered chutney served with idlis. The milagai podi is mixed with sesame oil or melted ghee and served with Idlis or dosas. A quick-fix…

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